The Mediterranean spirit of generosity, quality ingredients and simplicity inspire our menu each season, inviting you to experience the fabulous flavours of the ocean with friends and family.
It began with an ingenious dream to make seafood available to everyone. You see, this was once a delicacy accessible only to the upmarket and lavish. Well, that was before two brothers followed this dream and our home was built.
Introducing seabream, our new pick of the season and a true taste of the Mediterranean. Try in a variety of new flavours including grilled with citrus caper sauce, fried with red bomb mayo and in a platter with prawns, calamari and side